We have just posted some cooking classes for this spring. Included is an update to our always popular sushi classes, Sushi and Sake II, as well as some new classes. Check them all out at our Class List.
See you soon!
Talin Market and Radio Disney will be hosting another holiday party on Saturday, November 21 from 3:00-4:30PM. Everyone had such a great time at our Halloween Bash that we decided to do this again!
Tour the world and taste great foods and recipes.
Get some ideas and recipes on how to add a little international flair to [...]
We’ve got another great lineup of cooking classes for the fall:
September 9 - Budget Meals from Talin
September 23 - A Taste of Thai
October 7 - Fabulous Fish
October 23 - French Classics
To view more information about the classes, click here.
Hope to see you at a class!
October and November are the months that persimmons are in season. Most people just peel and eat them, but here’s a great recipe to try for the holidays. It makes a great replacement for cranberry sauce, and is also great with lamb or pork chops.
You can find the ingredients in our Indian and produce departments.
Persimmon [...]
Spicy and Sour Coconut Chicken Soup
(tom kha gai)
Serves 4)
2 cups coconut milk
1 1/2 cups chicken stock
1 lemongrass stalk, slightly pounded and cut into 1-inch pieces
10 slices galangal (1-inch in diameter)
6 kaffir lime leaves
12 oz. chicken breast or thigh, sliced
1 cup fresh mushrooms, button or cremini, quartered
4 tablespoons fish sauce
5 tablespoons lime juice, freshly squeezed
1 tablespoon [...]
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