Vietnamese Noodle Salad
This dish is great for the hot days of summer. It’s light, refreshing, and gluten-free. Top with sliced, grilled tofu, meat, or shrimp for a low-prep cookout. Pair it with a pinot grigio, unoaked chardonnay, chilled sake, or a cold lager.
Vietnamese Noodle Salad
Serves 2-3
5 oz Rice Vermicelli (Aisle 13)
6 ea Garlic cloves, minced
1 tbsp Chili [...]
