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December 3, 2008
Posted by talin

Chef Chai’s recipes and video clips will be available online

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Filed under: Cooking Classes, Recipes

For those of you who missed the cooking classes with Chef Chai Siriyarn, we extend our deepest condolences…  They have been a lot of fun!  What’s really great is that there lots of recipes beyond the traditional dishes that we normally see in Thai restaurants.  Chef Chai is gracious enough to allow us to provide all of the recipes, as well as photos and video clips of the dishes online.  We’ll have them up shortly, with information about the ingredients that he recommends.  Many attendees are already planning holiday parties with some of these great dishes.

Additionally, we have a few copies of his book, Thai Cooking Beyond Curry, and they are available at Talin for only  $35.  It covers all of the dishes that he prepared in the classes, as well as many other ones.  However, it’s a great resource for Thai cuisine in general, and has gorgeous, color photos of all the dishes, not just a few.  Who likes cookbooks that don’t have photos?

We only have a handful of them left, but should be receiving some more very soon, and will have them for purchase online.  This cookbook is not available on Amazon or other on-line outlets.  Unless you’re fortunate enough to visit Marnee Thai Restaurant in San Francisco, you should hurry over and get one!

We also received permission from the Thai Trade Center to reproduce some of the recipes and information from the swag bag that they handed out to all the attendees.  Be prepared to feast on Thai food for months to come!

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4 Responses to “Chef Chai’s recipes and video clips will be available online”

  1. Thai Restaurant Santa Cruz - March 16th, 2010 at 4:56 pm

    Can’t wait to see them !

  2. videoprofi - January 28th, 2011 at 6:28 am

    I love Thai food. I was in Thailand somehow.

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